Glasgow 1770 Single Malt Scotch Whisky, The Original, is the whisky that started it all. Our inaugural expression, The Original is a fresh and fruity single malt that combines the finest concerto malted barley with the purest Scottish water from Loch Katrine.
A minimum of 72 hours of fermentation combined with an extremely slow distillation results in a fruity and delectably sweet new make spirit which is then matured in first fill ex-bourbon casks before a finishing period in virgin American oak barrels.
Bottled at 46% ABV, non-chill filtered and natural in colour, The Original is a true representation of the whisky we produce at The Glasgow Distillery and showcases our production philosophy and dedication to quality. This is a remarkably fruity and smooth single malt with notes of red berries, vanilla, pear and honey with a long spicy finish.

Glasgow 1770 Single Malt Scotch Whisky, Peated, is our rich and smoky expression. The finest Scottish concerto barley is smoked to 50ppm using aromatic heather-rich peat sourced from the Scottish Highlands.
Distilled slowly in our traditional copper pot stills using the incredibly pure water of Loch Katrine, Glasgow 1770 Peated is matured in American virgin oak casks and finished in Pedro Ximénez sherry casks.
Bottled at 46% ABV, non-chill filtered and natural in colour, the experience is a wonderfully floral and welcoming sweet BBQ smoke on the nose with floral undertones throughout. Notes of rich toffee and dark fruits combine on the palate with hints of tobacco leaf and dried apricots before a wonderfully rich and long finish with a hint of spice.
Glasgow 1770 Peated was named ‘Best Lowland Single Malt Whisky in 2020, 2021 and 2022’ and is an absolute must for any peated whisky fans.

Glasgow 1770 Single Malt Scotch Whisky, Triple Distilled, is a smooth and vibrant whisky with outstanding character.
This single malt combines the finest concerto malted barley with the incredibly pure water of Loch Katrine and is fermented for over 72 hours before being distilled painstakingly slowly in our traditional copper pot stills, three times.
The additional third distillation removes heavier oiler compounds from the spirit so only the lightest and purest spirit is collected to make this incredibly light and smooth whisky. The resulting new make spirit is wonderfully fruity and bright and is matured in a combination of ex-bourbon casks and virgin American oak casks which are married together before bottling.
Non-chill filtered, natural in colour and bottled at 46% ABV, this is a wonderfully well-balanced and vibrant single malt with notes of shortbread, honey and double cream with a warming woody spice.