(Jul26 Sale - 60% off at Check Out) Douglas Laing's Rock Island Tequila Cask Edition ABV 48% 700ml
Scotland’s sea-salted coastline is met with the sun-drenched climes of Mexico. Single Cask Single Malts from the idyllic shores of Orkney, Arran, Jura and Islay have been exclusively finished in ex-Tequila casks, allowing a new depth of flavour to develop.
An extraordinary encapsulation of the very best Single Malts distilled on the glorious islands of Islay, Arran, Jura and Orkney (amongst others), Rock Island is a subtle, smoky and sweet celebration of the sea.
Tasting Notes
Nose
Initially detect bursts of citrus, puffs of bonfire smoke and a crème brûlée creaminess.
Palate
Viscous in texture, the palate provides crisp apple and caramel alongside intense vanilla balanced by peated Malt.
Finish
A lingering finish with brown sugar and toasted oak.
Scotland’s sea-salted coastline is met with the sun-drenched climes of Mexico. Single Cask Single Malts from the idyllic shores of Orkney, Arran, Jura and Islay have been exclusively finished in ex-Tequila casks, allowing a new depth of flavour to develop.
An extraordinary encapsulation of the very best Single Malts distilled on the glorious islands of Islay, Arran, Jura and Orkney (amongst others), Rock Island is a subtle, smoky and sweet celebration of the sea.
Tasting Notes
Nose
Initially detect bursts of citrus, puffs of bonfire smoke and a crème brûlée creaminess.
Palate
Viscous in texture, the palate provides crisp apple and caramel alongside intense vanilla balanced by peated Malt.
Finish
A lingering finish with brown sugar and toasted oak.
Description
Scotland’s sea-salted coastline is met with the sun-drenched climes of Mexico. Single Cask Single Malts from the idyllic shores of Orkney, Arran, Jura and Islay have been exclusively finished in ex-Tequila casks, allowing a new depth of flavour to develop.
An extraordinary encapsulation of the very best Single Malts distilled on the glorious islands of Islay, Arran, Jura and Orkney (amongst others), Rock Island is a subtle, smoky and sweet celebration of the sea.
Tasting Notes
Nose
Initially detect bursts of citrus, puffs of bonfire smoke and a crème brûlée creaminess.
Palate
Viscous in texture, the palate provides crisp apple and caramel alongside intense vanilla balanced by peated Malt.
Finish
A lingering finish with brown sugar and toasted oak.
