(Jul26 Sale - discount at check out) Meikle Toir The Turbo 2025 Edition Peated Speyside Single Malt Scotch Whisky ABV 50% 700ml with Gift Box
The Turbo
Taking the ‘heart of the heart’ of our distillate – the spirit cut which contains the highest phenol content – ‘The Turbo’ entails an amplified smoky identity.
The 2025 Release is a combination of five American virgin oak casks and four Oloroso hogsheads. The result is a multifaceted whisky with a powerful punch of peat, hitting a hefty 72 PPM.
Nose: Manuka honey, toasted caramel and smoked cedarwood, with butterscotch, treacle tart and spiced orange peel.
Taste: Heather honey, roasted hazelnuts and baking spices, followed by ginger, mocha and molasses, with smouldering oak, dark chocolate and plum jam.
The Turbo
Taking the ‘heart of the heart’ of our distillate – the spirit cut which contains the highest phenol content – ‘The Turbo’ entails an amplified smoky identity.
The 2025 Release is a combination of five American virgin oak casks and four Oloroso hogsheads. The result is a multifaceted whisky with a powerful punch of peat, hitting a hefty 72 PPM.
Nose: Manuka honey, toasted caramel and smoked cedarwood, with butterscotch, treacle tart and spiced orange peel.
Taste: Heather honey, roasted hazelnuts and baking spices, followed by ginger, mocha and molasses, with smouldering oak, dark chocolate and plum jam.
Original: $154.87
-65%$154.87
$54.20Description
The Turbo
Taking the ‘heart of the heart’ of our distillate – the spirit cut which contains the highest phenol content – ‘The Turbo’ entails an amplified smoky identity.
The 2025 Release is a combination of five American virgin oak casks and four Oloroso hogsheads. The result is a multifaceted whisky with a powerful punch of peat, hitting a hefty 72 PPM.
Nose: Manuka honey, toasted caramel and smoked cedarwood, with butterscotch, treacle tart and spiced orange peel.
Taste: Heather honey, roasted hazelnuts and baking spices, followed by ginger, mocha and molasses, with smouldering oak, dark chocolate and plum jam.
